Mediterranean Herb Medley Olives | Pitted, Liquid-Free | Greek Herb-Marinated Olives | Freestyle

Freestyle Mediterranean Herb Medley Olives — pitted Mediterranean green olives marinated in oregano, thyme, and rosemary, packed liquid-free and ready to eat from the pouch. The most versatile olive on the board. No brine. No mess. No fridge needed until opened. Founded by Nikki Seaman, CEO and Founder. Certified woman-owned and led. As seen on Shark Tank. Certified Non-GMO. No additives or preservatives.

When pandemic lockdowns shut down olive bars, Nikki Seaman discovered the reality of jarred olives — disappointing olives floating in messy brine. She set out to create a better format: high-quality, boldly flavoured olives in a convenient, mess-free pouch. Freestyle Snacks uses real Greek olives, real Mediterranean herbs, and the liquid-free format that makes olives genuinely portable.

What makes Freestyle different

• Mediterranean herb medley — oregano, thyme, and rosemary — the classic trio that defines Greek and Italian cooking
• Pitted and liquid-free — the format that makes olives actually snackable anywhere
• Aromatic and complex — crowd-pleasing without being polarizing
• No additives or preservatives — certified Non-GMO
• Certified woman-owned — founded by Nikki Seaman, as seen on Shark Tank

Tasting notes

Aroma: Fragrant Mediterranean herbs — oregano, thyme, rosemary — immediately evocative of a Greek hillside
Taste: Briny olive with layered herb complexity — earthy, aromatic, satisfying
Finish: Clean and herbal — oregano and thyme linger pleasantly

How to use

• Seacuterie and charcuterie boards — the aromatic, crowd-pleasing olive that ties a Mediterranean board together
• Mediterranean mezze — serve alongside Roussas Feta, Hellenic Farms spreads, and warm pita
• Tapenade — chop and blend with capers, anchovies, and EVOO for an instant herb-forward tapenade
• Pasta and grain bowls — toss in for herbal depth and brine
• Straight from the pouch

Ingredients: Green olives, extra virgin olive oil, Mediterranean herbs (oregano, thyme, rosemary), salt.

Frequently Asked Questions

• Which herbs are in the medley?
  Oregano, thyme, and rosemary — the classic Mediterranean herb trio. These are the same herbs used in traditional Greek and Italian cooking and pair naturally with the briny, fruity character of the olives.
• How do these compare to the Kalamata or Spicy varieties?
  The Herb Medley is the most versatile and crowd-pleasing — aromatic and complex without the heat of the Spicy variety or the specific wine-like depth of the Kalamata. It works with everything.
• How long do they keep after opening?
  Refrigerate after opening and consume within 5–7 days.