The Classic Greek Olive, Reimagined for Modern Convenience
Rich, meaty Kalamata olives kissed with premium extra virgin olive oil—no pits, no mess, just pure Mediterranean flavor. Freestyle Snacks' Kalamata olives are pitted, liquid-free, and ready to elevate your Seacuterie board, Greek salad, or solo snacking moment. This is the taste of sun-drenched Greek hillsides, packaged for your aesthetic pantry.
Tasting Notes & Sensory Experience
Deep purple-black Kalamata olives with a firm, meaty texture and a rich, fruity flavor profile. The EVOO coating adds silky richness and enhances the olives' natural complexity—notes of red wine, balsamic, and a subtle tanginess. These are bold, sophisticated olives with a smooth finish that pairs beautifully with cheese, wine, and tinned fish.
How to Enjoy
- Serve on your charcuterie or Seacuterie board with feta, tinned fish, and crackers
- Toss into Greek salads with tomatoes, cucumbers, red onion, and feta
- Add to pasta dishes with garlic, cherry tomatoes, and fresh basil
- Pair with natural wine, vermouth, or a classic gin martini
- Chop and fold into tapenade, hummus, or focaccia dough
- Pack for travel, picnics, or office lunches (no refrigeration needed)
Product Specifications
- Net Weight: 2.1 oz (60g)
- Origin: Kalamata region, Greece (PDO-style olives)
- Variety: Kalamata olives (pitted)
- Format: Liquid-free, ready-to-eat pouch with EVOO coating
- Ingredients: Kalamata olives, extra virgin olive oil, sea salt, red wine vinegar, citric acid (preservative)
- Shelf Life: 18+ months when stored in a cool, dry place
- Allergens: None (naturally gluten-free, vegan)
What Makes Kalamata Olives Special
Kalamata olives are grown exclusively in the Kalamata region of southern Greece, where the Mediterranean climate and mineral-rich soil produce olives with exceptional flavor and texture. They're harvested when fully ripe (hence the deep purple color), then cured in red wine vinegar or brine to develop their signature tangy, fruity complexity. Kalamatas are considered the gold standard of Greek olives.
About Freestyle Snacks
Freestyle Snacks is revolutionizing the olive category with innovative, liquid-free formats that combine premium quality with modern convenience. Their products are designed for active, design-conscious consumers who want gourmet snacks without the mess. Every pouch is resealable, portable, and pantry-friendly.
Perfect For
- Mediterranean-inspired entertaining and grazing boards
- Greek salads, pasta dishes, and grain bowls
- Cocktail hour and aperitivo spreads
- Travel, hiking, and camping snacks
- Gifting to olive aficionados and Grecophiles
Nutritional Highlights
Kalamata olives are rich in healthy monounsaturated fats (oleic acid), antioxidants (polyphenols, vitamin E), and anti-inflammatory compounds. They support heart health, cognitive function, and provide sustained energy. The EVOO coating adds additional polyphenols and healthy fats.
Storage & Serving
Store at room temperature in a cool, dry place. No refrigeration needed before or after opening. Reseal the pouch to maintain freshness. Serve at room temperature for optimal flavor and texture.
