Botanico Gold Seal – Award-Winning Balsamic Vinegar (3.38 Fl. Oz.)
Botanico Gold Seal – Award-Winning Balsamic Vinegar (3.38 Fl. Oz.)
-
Botanico Gold Seal Aged Balsamic Vinegar – 3.38 fl oz (100ml) – Award-Winning – 10-Year Barrel Aged – Made in Drama, Greece
Discover the exceptional taste of Botanico Gold Seal Balsamic Vinegar, an award-winning artisanal vinegar aged for 10 years in wooden barrels using traditional methods. Crafted in Drama, Greece, this premium balsamic offers a rich, velvety texture and a complex balance of sweetness and acidity that elevates any dish.
Key Features:
-
🍇 100% Natural Ingredients – Made exclusively from carefully selected cooked grape must.
-
🛢️ 10-Year Barrel Aged – Aged in a variety of wooden barrels for depth and intensity.
-
Product of Greece – Handcrafted in Drama, Northern Greece, using traditional balsamic methods.
-
🍯 Flavor Profile – Notes of caramel, honey, raisin, and dried fruit with a smooth, lingering finish.
-
🧴 Elegant Glass Bottle – Contains 3.38 fl oz (100 ml) of concentrated balsamic with 6% acidity.
Perfect For:
-
Drizzling over grilled meats and roasted vegetables
-
Enhancing salads, cheese platters, or bruschetta
-
Creating gourmet marinades and glazes
-
Finishing risottos and pasta dishes
-
Pairing with fresh strawberries or vanilla ice cream
Add a gourmet touch to every meal with this luxurious, small-batch Greek balsamic vinegar — ideal for food lovers, chefs, and anyone who appreciates Mediterranean excellence.
-
Product features
Product features
Materials and care
Materials and care
Merchandising tips
Merchandising tips
Share






Let customers speak for us
from 541 reviewsDelicious!

This Olive Pick Stabber Fork 13 cm elevated our meals. Will reorder.

Love the flavor profile. You can tell the ingredients are top notch.

The Momofuku Chili Crunch 5.3 Oz arrived quickly and the quality is excellent.

Exactly what I was looking for. The Urbani Organic White Truffle Potato Chips – Premium Italian Truffle Chips with French Sea Salt (150g / 5.3 oz) tastes authentic and fresh.

This Stackable Shell Serving Dishes - 18cm elevated our meals. Will reorder.

This Olympos Pistachio Halva: A Rich and Savory Greek Treat Made with Authentic Ingredients and Expert Care - 14.11 oz / 400gr elevated our meals. Will reorder.

Exactly what I was looking for. The Balsamic Vinegar of Modena "Green Label" – Aged & Smooth (8.45 fl. oz.) tastes authentic and fresh.

I’ve tried many similar products but the Eliovi Truffle Balsamic Glaze – Luxurious, Earthy & Gourmet (8.45 fl. oz.) really stands out.

I’ve tried many similar products but the Fat Cat Chairman Meow's Revenge – Scorpion Pepper Hot Sauce (5 oz.) really stands out.

Great value for money—this Urbani Organic White Truffle Potato Chips – Premium Italian Truffle Chips with French Sea Salt (150g / 5.3 oz) has become a staple at home.

This 1 Section Shell Serving Dish elevated our meals. Will reorder.

Love the flavor profile. You can tell the ingredients are top notch.

Exactly what I was looking for. The Salad Server Set tastes authentic and fresh.

Exactly what I was looking for. The Urbani Natural White Truffle Oil – Pure Luxury Culinary Creations (8.5 fl. oz. / 250 ml) tastes authentic and fresh.

Buy Nasonville Feta Cheese Online - Premium Quality | Alpha Omega Imports
Nasonville Feta is a Wisconsin take on the classic Greek style, crafted in the heart of central Wisconsin near Marshfield. Made from fresh cow’s milk and carefully aged in brine, it delivers a clean, creamy crumble with bright tang and a gentle, savory saltiness—never chalky or harsh. Expect a pleasantly lactic aroma, a smooth yet crumbly texture, and a finish that lingers just long enough to lift whatever it touches. This is the feta you reach for when you want structure without losing creaminess. Use it generously in an authentic Horiatiki (Greek village) salad, bake it into spanakopita or tyropita, fold through warm roasted vegetables and grains, or serve simply with ripe tomatoes and a drizzle of our premium extra virgin olive oil and oregano. For meze, pair with olives and crusty bread for an easy, crowd-pleasing board.