Origin: Kalamata Peloponnese, Greece
Specification: Cold pressing, very low acidity (0,2%-0,4%), vivid green color, unique mild taste, and fruity aroma. Retains all the natural and healthy ingredients and characteristics. Rich in polyphenols and bioactive agents.
Description: extra virgin olive oil “Aenaon” is solely Koroneiki variety, which is considered to be the queen of Greek olive oil varieties. It is a product of the highest quality.
Packaging: 3 Lt tin / 4 tins in a Box